We went on a couple's date to a restaurant called Jerusalem. Where we ate amazing middle eastern food. And now I am obsessed. With both Baba Ganoush and mint tea. I am so obsessed that I planted 6 eggplants and a bunch of mint even though the mint can overtake everything.
You can Pinterest about a million recipes for Baba Ganoush, or you can luck out like I did and get some already made in the fancy deli section of your grocery store.
I do plan on making a version later this year when my eggplants grow... but until then, I foresee a lof of trips to the grocery store this summer.